It’s the last International Chef’s Table of the 2024 season. Join us on Friday, November 8th as we travel back home and celebrate America!
Enjoy a thoughtfully tailored Menu, paired with Effingham wines. Dinner catered by Pampa’s Fox Catering. Each course will be served on small plates.
Menu –
New England Clam Chowder
Chicken and Waffles with a maple honey butter drizzle
Jambalaya with Cornbread
Dessert of Very berry Cobbler with whipped cream
This month, a portion of the tickets sold from this event will be donated to World Center Kitchen by Jose Andres. WCK is a nonprofit organization and is first to the frontlines, providing fresh meals in response to humanitarian, climate, and community crises.
Our hearts go out to those affected by Hurricanes Helene and Milton.
Doors open at 6:45PM
It’s our Frequent Flyer Program, RSVP & Earn Miles – This is the last one for the year!!! At this dinner we will award prizes to those who traveled the most with us. Calculating Effingham Manor, Nokesville to California – you will earn 3,000 miles.
Seating Notes: Table seating is arranged before the day of the event. If you want to sit with another group, please include the other guests name in your reservation notes or email jennifer@effinghammanor.com
Dietary Needs: Unfortunately, this menu cannot be substituted for gluten-free or vegetarian guests. We appreciate your understanding. To inquire more information, email jennifer@effinghammanor.com before purchasing tickets.